Champagne trip 6-7 April 2019

Updated: Apr 3, 2019

Join us for an exciting trip in the Aube region

Discover the vineyard on a different way

Programme:


Saturday 6 April 2019

08:00 Departure

12:00 Visit of Hautvillers,the, cradle of champagne, where Dom Perignon experimented with different wines.

12:45 Tasting and lunch between the oldest wooden oak press followed by a demonstration of manual disgoring.

15:30 Discover the unique terroir of Les Ricey, the only town with 3 AOC's. Tasting of le Rosé des Ricey as well as champagne vinified in amphora.

17:00 Departure to a cooperation for a visit and tasting of champagne with Pinot Blanc.

18:30 Check-in in IBIS Style hotel in Troyes

19:30 Visit of the old town + dinner

22:30 After dinner in wine bar


Saturday 6 April 2019

09:00 Visit of the terroir of de Côte de Montgeux followed by a tasting

11:00 Interactive visit in the vineyards and tasting of a champagne vinified on the Solera way followed with a lunch at the champagne house

15:30 Visit and tasting at the exceptional Castle of Boursault

18:00 Departure


Budget: 305€/pp Including 2 lunches, all the visits and tastings and hotel overnight based on a shared double or twin room. (single supplement is 40€) and transport from Brussels. Dinner is excluded (+-35€ drinks included)


City of Troyes


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